This restaurant garnishes its margaritas with actual pig eyeballs
10 monthes ago - By Metro
Would you drink this?
How great are margaritas?
They're probably my favourite drink, and I recently found out on a trip to Mexico that it is indeed possible to drink them from breakfast right through until dinner time.
The tang of the tequila, the sweetness of the agave, the freshness of the lime? Oh my.
While a traditional margarita certainly wets my whistle, I do love a twist on the classic.
Coconut kaffir lime margarita? Hell yeah. Passionfruit margarita? Yes please. Jalapeno margarita? Mmm hmm. Pig eyeball margarita? Wait, what?
Yup, a restaurant in Tasmania, Australia is garnishing...
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