• Everything You Need To Know About The Hottest Style Of Beer Right Now

    22 days ago - By Health & Lifestyle

    Seek out sour beers from venerated makers, like B.C.'s Île Sauvage.
    There's a flavour zone in beer that's everywhere these days: acid. Thank increasingly popular sour beers. For centuries, brewers worked to scrub out souring acids from their breweries and yeasts, and this flavour nearly disappeared. That is, until North American craft brewers delved into historic sour beer styles and discovered ways to make them at home, using home-grown ingredients. These beers, which are tart and often fruity-think kombucha or kefir-are becoming mainstream. But they're not all the same-so here's a guide...
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