• ‘Joyce Molyneux grabbed macho chef culture by the scruff of the neck' - Rosemary Shrager | The cook's cook

    7 days ago - By The Guardian

    Of the many influences on celebrity chef Rosemary Shrager's cooking - Julia Child, a long list of French masters - Joyce Molyneux stands out as the leading figure A passion for cooking is in my genes, which has been passed on to my children, too. My grandmother was a wonderful cook, as was my mother, but my first great cookbook influence came in the form of Julia Child. Mastering the Art of French Cooking is my cooking down to a T - classically French and simply communicated. It's entirely without photography, but it was my go-to cookbook as a young and amateur cook. Then, in the 70s...
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