• Caramel chocolate, or ginger and orange? Tamal Ray's freezer cookie recipe | The Sweet Spot

    7 days ago - By The Guardian

    A little swift prep will make this handy roll of batter, which you can freeze, then slice off rounds to bake when you feel like it - delicious, fresh biscuits every time There are times when I need a quick fix of baked goodness; a bite of crisp, chewy comfort to soothe a long day at work. When spending more time on my feet in the kitchen isn't an option, freezer cookies are the perfect solution. A modest amount of preparation is done ahead of time, on a day when you're bright-eyed and bushy-tailed, then all that's required is a few minutes in the oven before you're enjoying the healing...
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